Saj Bread Recipe

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Saj bread, mostly common in the middle eastern countries, is a flat round bread baked on Saj Maker Machine. Lets explore how to make saj bread:

Ingredients:
  • 2 teaspoons active dry yeast
  • 1 tablespoon sugar
  • 1 1/4 cups warm water (about 110 to 115°)
  • 3 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • Oil for coating the dough

Steps:
Put yeast in 1/4 cup of the water; add sugar and let stand for 10 minutes. Sift 2 1/2 cups of flour and the salt into a warm bowl. Form a well in the center; pour in yeast mixture and remaining warm water. Begin to mix with hand, wooden spoon, or dough hook, adding remaining flour as needed. Turn out onto a floured surface and knead for about 10 minutes, until smooth and no longer sticky.
Oil a large bowl; place dough in bowl and turn to coat with oil. Cover with a damp cloth and put in a warm place free of drafts for 1 1/2 to 2 hours. Dough should be doubled in bulk. Knead for a few minutes then divide into balls about 2 1/2 inches in diameter. Roll balls into circles on a lightly floured surface with floured rolling pin, or flatten into circles with hand. Flip the flattened dough on a saj machine. Bake for less than a minute on one side and then flip to cook the other side. Sometimes you only cook on one side, depends on your preference. Pile your bread sheets and cover to keep soft and warm or serve immediately. You may use these sheets of bread as a wrap for anything you like such as cheese, meats or veggies.
 

If you are looking for Saj Bread Machine, visit www.spinninggrillers.com or you can contact at  877-575-6690.

8 comments:

  1. From where i can buy Saj machine to cook this recipe?

    ReplyDelete
    Replies
    1. You can buy the Saj machine from https://www.spinninggrillers.com/saj-machine/

      Delete
  2. This recipe looks delicious. I will surely try this at my restaurant.

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  3. So simple recipe. These ingredients are available in everyone's home. Will surely try this.

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  4. I tried this recipe at home and use bread sheets as a wrap for cheese. Everyone loved it.

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  5. I fill veggies in the bread sheet and pour some sauce on it and it tastes delicious.

    ReplyDelete