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Key Features:
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Built with heavy-duty stainless steel for long-term commercial use
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Adjustable grates and coal trays for precise heat control
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Efficient ventilation system for consistent cooking temperatures
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Removable ash trays for fast, hassle-free cleanup
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Suitable for Middle Eastern, BBQ, Mediterranean, and fusion menus
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Available in various sizes to suit kitchen layout and workflow
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NSF-certified and designed for indoor or outdoor restaurant use
Spinning Grillers’ commercial charcoal grills for restaurants combine traditional charcoal cooking with modern features to meet the needs of today’s chefs. Whether you run a high-end steakhouse or a fast-casual grill, our equipment helps you deliver bold flavor with every dish.
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